PICKK MEE Khamti Sticky Rice

Description

Experience the authentic taste of Arunachal Pradesh with PICKK MEE Khamti Sticky Rice(Organi).Carefully sourced from the Khamti region, this premium sticky rice is known for its soft, chewy texture after cooking. It is ideal for traditional dishes, festive recipes, desserts, and steamed rice preparations Cooking Tip: Soak the rice for 2–4 hours before steaming or cooking for the best texture. Storage: Store in a cool, dry place. Keep the pack tightly sealed after opening.